South Florida's Best On-site BBQ catering Services: Naples, Miami & Fort Lauderdale
South Florida's Best On-site BBQ catering Services: Naples, Miami & Fort Lauderdale
We Let our dedication, Passion and hard work speak for it self.
March Madness was dedicated to our customers. We had a record breaking amount of Parties. We averaged 8 events per weekend and we broke our company's top sales month by 25%.
We celebrated this gentleman's Birthday and let's just say that he loved our Gourmet BBQ
Argentinian Chorizo & Mollejas, Boneless Chimmi Chicken, Beef Ribs (Tira de Asado) & Prime Skirt Steak (Includes Garlic Bread, Garlic Potatoes, Fresh Seasonal Veggies and salad)
Mild Honey Barbecue Chichen wings, BIG U'S Smoke Baby back Ribs, Honey Barbecue Boneless Chicken (Includes garlic bread, garlic potatoes, Fresh Seasonal Veggies and salad)
Our Seafood Paella has a combination of Fresh fish, Mussels, Clams, Shrimps & Lobster tails over a delicious yellow rice. Our Valenciana Paella features Prime Strip Roast, Ham, Pork, Chorizo and Chicken covered with Seafood (Includes garlic bread, Spanish fried Garbanzos, Mariquitas and salad)
Chorizo, Organic Barbecue Chicken, Chicken Hearts, Berkshire Boneless Pork Chops & Prime Picanha (Includes Garlic bread, Garlic potatoes, Fresh Seasonal Veggies and salad)
Assorted Chorizos, Garlic Shrimp, Honey BBQ Chicken (Mild heat), Teriyaki & Ginger Berkshire Lomito, Prime Picanha & Prime Skirt Steak (Includes Garlic bread, Garlic potatoes, Fresh Seasonal Veggies and Salad)
Bacon wrapped shrimp, Seared Scallops, Organic Bourbon Chicken, Gochujang Pork Chops & Korean Style Prime Steak Tips (Includes Garlic bread, Garlic potatoes & Fresh Seasonal Spicy Brussel Sprouts.
Garlic shrimp, Seared Scallops, Organic Bourbon Chicken, Iberico Pork Chops, Prime Ribeye Steak & Lobster Tails (Includes Garlic bread, Garlic potatoes & Fresh Seasonal Vegetables
Garlic Shrimp, Large Scallops, Choripan, Assorted Chorizos, Lamb Chops, Honey glazed and Garlic Parmesan Chicken Wings, Garbanzo Fritos con Iberico ham and Spanish Chorizo, Pulpo a al Gallega (Spanish Style Octopus), Spicy Brussel Sprouts, BBQ Chicken Pinchos, Smoked Honey Glazed Ham, Bruschetta with Prosciutto, Rockefeller BBQ Oysters.
Charcuterie board: A blend of European & American Cheeses, Premium Meats, Mixed Olives, Nuts & Chocolate, seasonal Fresh and Dried fruits & Assorted crackers and Lavosh. $150 (25-30)
15-20 guests $60 per person
30-40 guests $50 per person
50-80 guests $40 per person
100-1000 guests $30 per person
Oversize Commercial Barbecue Rental $150 Daily
Chef on site $240 and Grill Master $150
Beef Hot dogs, Papaya Jerk Chicken, Honey Barbecue Chicken and Teriyaki & Ginger Boneless Pork Chops.
(Includes Garlic Bread, Garlic Potatoes and salad)
15-20 guests $35 per person
30-40 guests $30 per person
50-80 guests $25 per person
100-300 guests $20 per person
Oversize Commercial Barbecue Rental $100 Daily
Chef on site $65 an hour or Grill Master $35 an hour
Lobster Tails: $15 per person (Add on)
Filet Mignon: $20 per person (Upgrade)
Porter House Steak(2.5lb): $50 per person (Upgrade)
Prime Ribeye Steak: $20 per person (Upgrade)
Baby Back Ribs: $10 per person (Upgrade)
Wagyu Burgers: $20 per person (Upgrade)
Wagyu A5 Ribeye Steak (8oz): $130 per person (Add on)
Prime Tomahawk Ribeye Steak 2.5 to 3.5lb: $160 per Steak
Black Angus Tomahawk Ribeye Steak 2.5 to 3.5lb: $120 per Steak
Elk Medallion Steaks: $35 per person (Upgrade)
Baby Lamb Rack Chops: $10 per person (Upgrade)
Boneless Lamb leg Roast (5lb): $120 (Add on)
Grilled Rabbit (whole) $10 per person (Upgrade)
Grilled Alligator & Frog legs $10 per person (Add on)
Grilled octopus: $10 per person (Upgrade)
Argentinian Chorizo & Mollejas, Boneless Chimmi Chicken, Beef Ribs (Wagyu Tira de Asado) & Wagyu Skirt Steak (Includes Garlic Bread, Garlic Potatoes, Fresh Seasonal Veggies and salad)
Chorizo, Organic Barbecue Chicken, Rosemary Lamb Chops & Wagyu Picanha (Includes Garlic bread, Garlic potatoes, Fresh Seasonal Veggies and salad)
Seared Scallops, Garlic Octopus, Wagyu NY Strip, Garlic Shrimp and Large Lobster Tails (Includes garlic bread, garlic potatoes, Fresh Seasonal Veggies and salad)
Assorted Chorizos, Garlic Shrimp, Papaya Jerk Chicken (Mild heat), Teriyaki & Ginger Scallops, Wagyu Picanha & Wagyu Skirt Steak (Includes Garlic bread, Garlic potatoes, Fresh Seasonal Veggies and salad)
Bacon wrapped shrimp, Seared Scallops, Organic Bourbon Chicken, Gochujang Pork Chops & Korean Style Wagyu Steak Tips (Includes Garlic bread, Garlic potatoes & Fresh Seasonal Spicy Brussel Sprouts.
10-15 guests $200 per person
20-30 guests $160 per person
35-100 guests $120 per person
Oversize Commercial Barbecue Rental $100 Daily
Chef on site $65 an hour and Grill Master $35 an hour
Large Caribean Lobster Tails: $45 per person (Add on)
Filet Mignon: $20 per person (Upgrade)
Wagyu A5 Hanger Steak(2.5lb): $120 per person (Upgrade)
Wagyu A5 NY Strip Steak Steak: $130 per person (Upgrade)
Wagyu Burgers: $20 per person (Upgrade)
Wagyu A5 Ribeye Steak (8oz): $140 per person (Add on)
Prime Tomahawk Ribeye Steak 2.5 to 3.5lb: $160 per Steak
Wagyu Tomahawk Ribeye Steak 2.5 to 3.5lb: $250 per Steak
Elk Medallion Steaks: $35 per person (Upgrade)
Baby Lamb Rib Rack Chops: $15 per person (Upgrade)
Boneless Lamb leg Roast (5lb): $120 (Add on)
#Keywest BBQ catering #Weston BBQ Catering #Gables BBQ Catering
#Miami BBQ Catering #Plantation BBQ Catering
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